Responsibilities:
1. Help Senior Sensory analyst / Food Technologist/ Manager to prepare sensory test and data analysis.
2. Make Lab samples for sales and marketing.
3. Help Senior Technologist to do some technical activities like research, sample making, product duplication and product maintenance to support business.
4. Accomplishment of units technical objectives.
5. Strong will and team spirit, coordinate with colleagues and with other members of other departments and sections.
6. Coordinate acitivies of own section with related activities of other sections.
Requirements:
1. Bachelor or above degree in Food Science, Food Engineering or other related major.
2. Fresh graduates or 1 year related experience in food industry.
3. Good communication skill and team work spirit.
4. Customer-focus.